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Sourced and cultivated in the wild and rugged landscapes of the Western Cape, South Africa, our dried herb Wild Olive — derived from the indigenous olive tree Olea europaea subsp. Africana — brings ancient botanical tradition straight to your home. Native to South Africa’s Garden Route and other Cape regions, this hardy evergreen thrives on rocky slopes, stream banks and woodland areas, and has been used for generations in traditional remedies and natural wellness. Wild Olive leaves and leaf-infusions are celebrated for a range of powerful health-supporting properties: they are believed to support cardiovascular health by helping to lower blood pressure and improve circulation, assist in maintaining healthy blood sugar levels, support kidney function, stimulate the immune system, and offer antioxidant, anti-inflammatory, antibacterial and antifungal activity. Common uses include brewing as a herbal tea or infusion to support blood pressure, digestion, immune resilience or general tonic use; creating tinctures for wellness support; or using the dried herb as a traditional remedy for sore throats, urinary or respiratory tract infections, and mild kidney or circulatory issues.
